GM issues
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The Warnings from science
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Some basic scientific observations on issues surrounding genetic transformation
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A briefing paper prepared for presentation to the
National Farmers Union of Scotland Combinable Crops Committee
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A briefing paper prepared for presentation to the National Farmers Union of Scotland Combinable Crops Committee
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A cell biologist's warning
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How much do we know?
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Against a backdrop of chronic ill-health, increases in disease caused by deficiencies in GM food quality will never be revealed by the monitoring of the populaton, which is currently the sole safety precaution planned by our regulators.
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Claims of ‘rigorous assessment’ does not mean that GM food has actually been tested as food at all.
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Claims that there is
no inherent risk in consuming DNA, including that derived from GM crops may not be grounded in sound logic.
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Modifying the mind
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When the biotech industry realised that there was serious opposition mounting in Europe to the introduction of its unpredictably flawed new GM products, it hired a notorious PR firm, to come up with a strategy to overcome this opposition.
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To maintain ignorance in the market place, and so sell their produce, the biotech industry has stubbornly impeded all moves to label GM foods or to implement the seed segregation needed for this.
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Thoughts on a GM future
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Genetic engineering of our food supply is a travesty of science, and a biological absurdity. A GM future offers global disease and famine.
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Dr Putzai reflects on the implications for the future in Scotland.
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And finally...
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An analogy on social change