News | March '10 | GM plum trees and various unintended consequences
The
US Department of Agriculture (USDA)
has been busy in recent years reinventing plum trees. The novel
trees have a viral gene inserted to make them generate a protein
normally generated by the plum poxvirus (PPV). The hope is that any
attempted invasion by this major plum pest will be kept in check by
the apparent 'presence' of the virus already in the plant's genome.
Unfortunately,
GM trees don't always do
what they've been genetically told to do. Some of the experimental
plum trees accumulated high levels of PPV protein as planned, and
their transgenic DNA produced plenty of the RNA messenger molecules
needed to instruct the creation of the PPV protein as planned. But,
they still failed to ward off the virus in the field.
One
strain of the GM tree, however, was
found to be resistant to the virus. Paradoxically, this strain,
designated 'C5', doesn't produce any viral protein worth having and
its novel DNA generates next to no messenger RNA. The transgenic DNA
of C5 could not be characterised because it has become so scrambled
during insertion that the neat engineered construct now includes
duplicate and inverted genes, sections of the bacterial vector used
in its development, and fragments of marker DNA sequences.
What
was found to be present in
high concentrations in C5 was a small, unplanned, regulatory RNA
molecule. It is presumed that this regulatory RNA is acting to
suppress the transgene function (hence no transgenic protein and no
messenger RNA) while also suppressing the same gene in any invading
PPV (hence no viral infection).
This
is one messed-up GMO which
happens, by accident and certainly not by design, to do what's
wanted. Despite its novel, novel DNA, its unknown mode of action,
and an unexplained amount of an unusual RNA, US regulators have been
happy to approve the GM plum.
How
can any regulatory body vouch for
the safety of a genetically modified, genetically scrambled,
genetically impossible to understand, organism? APHIS (the US Animal
and Plant Health Inspection Service) advisers succeeded in approving
it by clinging to the belief that “Nucleic acids (i.e. RNA
and DNA)
are present in all living organisms and are not known to have any
toxic properties”. Nucleic acids are “generally
recognized as
safe (GRAS) by the US FDA (Food and Drug Agency) ... and exempt from
the requirement of a tolerance under the Federal Food Drug and
Cosmetic Act” (FDA 1992) They also insist that “the
safety of
nucleic acids is widely accepted” as both RNA and DNA are
part of
all food products we consume, and “given that plant viruses
infect
a tremendous amount of the fruits and vegetables that we consume, it
is highly likely that humans have been exposed to the same or similar
viral RNA that may be expressed in a coat-protein expressing
plant.”
The
APHIS seems a little confused. The
unusual small RNA present in the GM plums is not a viral RNA, it is
produced by the plant's own DNA as a direct side-effect of the
presence of the transgene. It is certainly not likely we have been
exposed to the same or similar before, and it is present in high
concentrations. The Institute of Science in Society has pointed out
that the GRAS categorisation of nucleic acids goes back primarily to
a 1992 FDA notice based on transgenic microbes used to produce animal
proteins in contained conditions. This statement is irrelevant to
higher organisms grown in the open environment, breathed in as dust,
and eaten whole. The notice also predates GM crops, and fails to
take a wealth of recent scientific discoveries about RNA into
account.
For
example, when laboratory mice were
injected with a wide variety of small RNA molecules, researchers were
surprised when 35 out of 49 (73%) were severely toxic and 23 (47%)
killed all the experimental animals within two months. The animals
died from liver failure, but whether this was due to a direct toxic
effect of the test RNA, or to the suppression of the liver's own
vital regulatory RNA system, isn't clear. Chronic exposure to an
artificial over-production of small RNA molecules has never been
investigated.
OUR COMMENT
Are we going to 'cure' a disease in trees and create a disease in humans?Perhaps we could apply a little scientific testing now and start learning to create health in our trees and in ourselves.
For
some more titbits about nucleic
acids you never wanted to know, check out
NEW
KNOWLEDGE OF THE GENOME REVEALS
GENETIC MODIFICATION AS OUTDATED, AND DANGEROUS
–
News,
March 2010
SOURCES:
-
Transgenic Plums get USDA Non-regulated Status Based on False Claims of Safety, Institute of Science in Society Press Release, 26.07.07
-
Gene Therapy Nightmare for Mice, Could Humans Be Next? Science in Society, Issue 31, August 2006
-
Ud-Dean and Moosa, 2008, An equilibrium model for coat protein mediated resistance to viral infection in plants, Bioscience Hypothesis, 1
-
Latham and Wilson, 2007, Transcomplementation and synergism in plants: implications for viral transgenes? Molecular Plant Pathology 8(6)